Health & Safety

Generic Risk Assessment (GRA) 2.2, Ice and Unstable Ground is part of a new series of GRA's that are the product of a 10 year consultation period. The GRAs in this series have been designed to safeguard fire and rescue personnel and members of the public....more

• Published: 12 Jan 2010
• ISBN: 9780117540248
• £16.99

'Swiftwater and Flood Rescue Guidance' describes the key information to enable not only specialist teams but all emergency services and volunteer organisations to participate fully and safely in flooding incidents that may require rescue to save life....more

• Published: 26 Oct 2009
• ISBN: 9780117064294
• £25.95

'Generic Risk Assessment (GRA) - Occupational Health, Safety & Welfare' is an introduction to the new series of GRAs that are the product of a 10 year consultation period. The GRAs in this series have been designed to safeguard emergency services personnel and members of the public....more

• Published: 16 Sep 2009
• ISBN: 9780117540156
• £12.99

'Generic Risk Assessment (GRA) 1.1 - Emergency Response and Arrival at the Scene' is part of a new series of GRAs that are the product of a 10 year consultation period. The GRAs in this series have been designed to safeguard ...more

• Published: 16 Sep 2009
• ISBN: 9780117540163
• £20.00

'Generic Risk Assessment (GRA) 5.8 - Flashover, Backdraft and Fire Gas Ignitions' is part of a new series of GRAs that are the product of a 10 year consultation period. The GRAs in this series have been designed to safeguard ...more

• Published: 16 Sep 2009
• ISBN: 9780117540170
• £12.99

This Guide provides retailers and shopkeepers with practical guidance on how to comply with general food hygiene legislation and related requirements. It is officially recognised by the UK Food Standards Agency (FSA) and agreed with enforcers, industry and other relevant stakeholders. ...more

• Published: 28 Jul 2009
• ISBN: 9780112432852
• £10.00

The Pet Care Trust Quality Assurance Standard for Pet Retailers is a new retail standard for the inspection of pet retailers. It sets out agreed levels of good practice. Participating retailers are independently inspected by the specially trained and qualified staff from SAI Global - one of the largest inspection and certification bodies in the world. ...more

• Published: 16 Jun 2009
• ISBN: 9780117067882
• £25.00

The Health and Safety Executive (HSE) has published a new, simplified version of the Health and Safety Law Poster. All employers have a legal duty under the Health and Safety Information for Employees Regulations (HSIER) to display the poster in a prominent position ...more

• Published: 20 May 2009
• ISBN: 9780717663477
• £6.38 (£7.50 inc. VAT)

The Health & Safety Executive (HSE) has published a new, simplified version of the Health and Safety Law Poster. All employers have a legal duty under the Health and Safety Information for Employees Regulations (HSIER) to display the poster in a prominent position in each workplace or provide workers with a copy of the equivalent leaflet....more

• Published: 01 May 2009
• ISBN: 9780717663392
• £10.22 (£12.01 inc. VAT)

The Health & Safety Executive (HSE) has published a new, simplified version of the Health and Safety Law Poster. All employers have a legal duty under the Health and Safety Information for Employees Regulations (HSIER) to display the poster in a prominent position in each workplace or provide workers ...more

• Published: 08 Apr 2009
• ISBN: 9780717663149
• £6.38 (£7.50 inc. VAT)

Food business operators are legally responsible for the safety of their food products. In line with EU food hygiene legislation, the 2006 CFA 'Best Practice Guidelines for the Production of Chilled Foods' provide the fundamental principles for the ...more

• Published: 15 Jan 2009
• ISBN: 9780117039445
• £90.00 (£105.75 inc. VAT)

This is part of a series of practical guides for the food industry on how to comply with food hygiene legislation. 'Bottled Water: Food industry guide to good hygiene practice' is specifically intended to assist bottled water producers to meet the legal requirements of Regulation (EC) No. 852/2004 on the hygiene of foodstuffs. ...more

• Published: 03 Nov 2008
• ISBN: 9780112431008
• £10.00

For firefighting purposes, a high-rise building is considered to be one containing floors at such a height or position, or design that external firefighting and rescue operations may not be feasible or practicable. This assessment considers the hazard risks and control measures for operational incidents ...more

• Published: 07 Oct 2008
• ISBN: 9780113413256
• £13.95