BRC Global Standard for Food Safety - Interpretation Guideline: Issue 6
- The British Retail Consortium
- TSO (The Stationery Office)
This Guideline will help food producers to obtain certification to Issue 6 of the Standard. The Guideline discusses the principles behind each of the requirements of the Standard clause by clause, assisting companies to effective implementation across all industry sectors.
Please note: This publication is also available to purchase as a downloadable PDF, please see below.
|Format||Paperback||Published||22 Jun 2012|
|Availability||In Stock: 1 - 2 days||Delivery||Delivery options and charges|