FAO Yearbook Fishery Statistics Capture Production, Vol. 92/1, 2001
FAO fisheries series Food and Agriculture Organization 63 FAO statistics series Food and Agriculture Organization 173
- Food and Agriculture Organization (FAO)
This publication presents a compilation of statistics on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants from capture fisheries worldwide, with the exclusion of aquaculture production.
The statistics are presented by country or territory, species, major fishing area and various aggregations, for a varying series of recent years ending in 2001.
The data is based on officially reported national statistics, or where these are lacking or are considered unreliable, from FAO estimates based on the best information available.
|Size||211 x 297mm||Price||£52.00|
|Format||Paperback||Published||24 Sep 2003|
|Availability||Out of Print: but may be available to order||Delivery||Delivery options and charges|