Guide to Hygiene and Sanitation in Aviation (A) - Third Edition
- World Health Organization (WHO)
The third edition of the Guide to Hygiene and Sanitation in Aviation addresses water, food, waste disposal, cleaning and disinfection, vector control and cargo safety, with the ultimate goal of assisting all types of airport and aircraft operators and all other responsible bodies in achieving high standards of hygiene and sanitation, to protect travellers and crews engaged in air transport. Each topic is addressed individually, with guidelines that provide procedures and quality specifications that are to be achieved.
The guidelines apply to domestic and international air travel for all developed and developing countries.
Applicable to domestic/international travel in both developed and developing countries
Fully updated edition including all the latest expert thinking on aviation hygiene
An essential resource for any airline to ensure passenger and crew safety and to comply with international regulations.
|Format||Paperback||Published||30 Nov 2009|
|Availability||In Stock: 1 - 2 days||Delivery||Delivery options and charges|